The Timbers of Perry
Example sit down dinner menus: Available up to 50 persons maximum.
Over 50 persons please see Light entree and appetizer menu.
Small dinner salad - seasonal greens - appropriate garnishes and house poppy seed dressing
Entrees: Choice of ONE
Grilled Choice 6 oz center cut Filet Mignon seasoned to perfection
Thick cut Boneless Prime Ribs of Beef - Au-Jus, prepared to your liking
Southern Fried chicken - lightly coated and fried tp perfection - a tru Southern Tradition
Stuffed Pork Loin - tender pork loin pounded and stuffed with a savory herb, pecan,
cranberry and apple stuffing - served with a velvety smooth pork pan sauce
Starch sides: Choice of ONE
Twice Baked Potatoes stuffed with sour cream, cheddar and bacon bits
Garlic Mashed New Red Potatos or Mashed Yucon Gold Potatoes (Seasonal) and appropriate accompanying gravy
Potatoes Au Gratin
Baked New Parsley Buttered Potatoes (when available)
Vegetables: Choice of ONE
Green Beans Almondine
Grilled Fresh Garlic Asparagus
Fiesta Corn with Green and Red peppers
Included - Mini Jalapeno Corn Muffins available upon request
Desserts available at additional charge and upon request - choice of ONE
Chocolate covered Jumbo strawberries dusted with powdered sugar
Apple Crumble - Fresh Apples baked with a crumble top and served with premium ice cream
Fudgy Brownie served with a scoop of premium ice cream
*All above prices subject to 7% Florida Sales Tax and 18 % Gratuity*
Dinners include fine China, silverware, tablecloths and napkins.
